Characteristics:
– Notes: Carrot, Porcini, Chives, Parsley, Nettle, Black Pepper
– One format of 15 tea bags
– Sugarcane-starch filter
– To be sipped morning, noon, and evening
Tips for use
For a flavourful moment, let one tea bag infuse in a cup of simmering water at 95°C for 7 to 10 minutes.
In cooking, add a sachet to your preparations to enhance and perfume your favourite dishes.
Storage
Store this product in a cool, dry place.
Made in France 🇫🇷







Anonyme –
Délicieux!! Comme les autres infusions aux légumes, je les collectionne
Anonyme –
Très parfumé